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Where an enthusiasm for wine gets personal
Recent Episodes for GrapeRadio
DATE: Tue, 21 Sep 2010
SIZE: 30.1 MB
Wine, the Web, and Jancis Robinson

Jancis Robinson has been writing about wine since 1975, authoring some of the world’s most respected books on the subject. She is a wine correspondent of the London Financial Times, and the first non-trade Master of Wine as well an OBE. She considers herself a contemporary of Robert Parker, as well as the author [...]

DATE: Tue, 10 Aug 2010
SIZE: 39.5 MB
Alice Feiring on Wine

Alice Feiring should be no stranger to those who follow the personalities in the world of wine. An unapologetic Francophile and something of a firebrand, Alice considers herself “the leading Natural Wine Advocate in this country,” which puts her in direct conflict with influential wine critic Robert Parker, and those who seemingly favor Parker’s [...]

DATE: Mon, 12 Jul 2010
SIZE: 51.5 MB
Sonoma County Road Trip

We decided to make a trek up to Sonoma County to visit with a few personalities from the Kendall-Jackson stable of wineries. Our first stop was to visit with Melissa Stackhouse, winemaker for La Crema. The love for farming came naturally for Melissa, having spent summers on her grandparents’ farm in rural Minnesota. But, it was [...]

DATE: Tue, 18 May 2010
SIZE: 39.9 MB
Sustainability in the Vineyards

In wine growing, the word “sustainability” gets bandied about frequently. So, what’s it really mean? Obviously, sustainability is the ability to continue on…to endure. So, with wine growing the term will usually mean that the grower uses farming methods that are least likely to harm the environment in general, and the farm [...]

DATE: Sun, 09 May 2010
SIZE: 53.0 MB
The Wine of Alsace

Wines from Alsace – are they more German or more French? Well, they’re a little of both, owing not the least to its geographical location on France’s eastern border and on the west bank of the upper Rhine adjacent to Germany. Vines have been cultivated in Alsace for more than 2,000 years, thanks to the [...]

DATE: Mon, 03 May 2010
SIZE: 39.1 MB
Randall Grahm on Bonny Doon

Named after a logging camp in the idyllic region of California’s Santa Cruz Mountains, Bonny Doon Vineyard began as one man’s attempt to wade into wine with both feet and hands. As with many of us, Randall Grahm’s journey began innocently enough. Mix in a little Beverly Hills upbringing, a UC Santa Cruz [...]

DATE: Mon, 26 Apr 2010
SIZE: 42.6 MB
Casa Lapostolle and the Wines of Chile

Although it is considered New World, Chile has been growing wine since the 16th century, when the Spanish conquistadors brought vitis vinifera vines with them during their colonization of the region. About the mid-18th century, several French grape varieties such as Cabernet Sauvignon, Merlot, and Carmenère were also introduced to the region. Chile’s five viticultural [...]

DATE: Mon, 12 Apr 2010
SIZE: 48.1 MB
The Wines of Domaine Bouchard

The name Bouchard Pere et Fils should be a familiar one to all fans of the wines from Burgundy. Tracing their wine roots back to the Eighteenth Century, the Bouchard family began as wine merchants in Beaune, purchasing their first vineyard in 1731. Over the course of time, Bouchard Père et Fils would [...]

DATE: Wed, 07 Apr 2010
SIZE: 26.7 MB
One Up

Human nature is a funny thing. Many people (but especially guys) really want to appear to be “in-the-know” or always right about numerous things – the business world, politics, cars, sports, restaurants, and of course…wine. Just ask a fellow wine geek about his latest acquisition, and he’ll likely be able to go on [...]

DATE: Thu, 18 Mar 2010
SIZE: 42.3 MB
The Champagne Warrior

Mention Champagne to people, and their eyes just light up. Thoughts of New Year’s Eve, wedding toasts, and other celebratory events jump immediately to mind. But, Champagne is a wine, first and foremost, and shouldn’t be relegated to some once-in-awhile beverage. So, how does one find out more about its versatility? Well, fortunately, we’ve invited [...]

DATE: Tue, 09 Mar 2010
SIZE: 52.6 MB
Riedel – What’s in Your Cabinet?

Each year, Hospice du Rhône produces an exciting three-day wine event that is regarded as the single most educational and enjoyable gathering of international Rhône wine producers and enthusiasts. Attendees are treated to four in-depth wine seminars, a well as wine tastings and some great meals. But, arguably the most valuable aspect of this [...]

DATE: Tue, 23 Feb 2010
SIZE: 40.9 MB
A Woman’s Touch: A Conversation with Theresa Heredia of Freestone Vineyards

The California Pinot Noirs that tend to draw the attention of the critics and enthusiasts are ones that are single vineyard bottlings that stick their chest out and claim to be terroir-driven. In truth, the wines are often highly extracted, high in alcohol, generously oaked, and darkly colored, so loud and powerful that terroir [...]

DATE: Tue, 16 Feb 2010
SIZE: 20.3 MB
The Wines of Shea Wine Cellars – A Tasting Review

It should come as no surprise that one of our favorite things to do is taste wine. Well, Grape Radio’s Rusty Gaffney (aka, The Prince of Pinot) invited us to take part in a tasting of wines from Oregon’s Shea Vineyard – specifically, the wines made by Shea Wine Cellars from Estate fruit. [...]

DATE: Mon, 08 Feb 2010
SIZE: 38.4 MB
Bitten by the Wine Bug

Shane Finley had been bitten by the wine bug. So, in 2001 he decided to ditch the New York corporate insurance world and try his hand at something different – making wine. After contacting Wells Guthrie at Copain to ask about an opportunity to intern, Shane packed his worldly belongings and headed for [...]

DATE: Mon, 11 Jan 2010
SIZE: 34.3 MB
25 Years of Wine with Kevin Zraly

Justifiably recognized for his creation of the famous wine list at Windows on the World restaurant, Kevin Zraly is also a wine author and wine educator. He recently celebrated his 33th anniversary as the founder and teacher of the immensely popular Windows on the World Wine School that has graduated over 19,000 students since [...]

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